Sterling silver caot 3.5mm

Article code: Zi59-9

Sterling silver caot 3.5mm

925 / 1st silver content

Method of use of cots: 35mm, Cenfill coated stainless steel wire, Cut off the desired wire / wires length Put a pinch bead on the wire end, or several wire ends together Thread a wire on the wire / wires; the pinch bead falls into the hollow of the pot. Thread the piece of jewelry according to the pattern. Finish with a potlet over the wire / threads, followed by a pinch bead. Place the piece of jewelry in the round shape as it also falls around the neck or wrist. and secure the crimp bead on the wire / wires Check that the crimp beads are tightly clamped Cut the remaining wires at least 1mm above the crimp bead Put a drop of glue in the beads and bend the half balls together Hook the clasp on the hooks and bend it neatly around This is how you start: Cut a piece of steel wire of about 50 to 55 centimeters with a pair of cutters The average length of a short chain is 43-45 cm Do you make a chain for someone you know then measure the neck size to make the chain 'tailor' Start with a pot to put the end of the basting thread and then slide a squeeze bead on it to about 2 mm from the end Squeeze it with a flat pair of pliers (a smooth pair of pliers, no ger ibbelde) If you do not have a smooth tong, adhesive tape can also be placed around the mouth (both sides) of the tong, this gives you the same effect. Then you grab the 2 mm piece of wire with the flat jaw pliers and bend it over it. squeeze bead then slide the calot over it and gently squeeze it with the flat jaw pliers. In the latter part, it is also possible to make the wire and extra loop through the squeeze bead and then squeeze it shut (the excess wire can be cut off). After that you slide the cup over it and squeeze it gently with the flat jaws. Sometimes it is easier to first close the cup with your thumb and finger and then use the tongs to close the cup properly. stringing the chain, Thread the beads on the steel wire in the order of your design. When you have strung all the beads, do a little chamfer at the end and then a squeeze bead. Make sure that all the beads are well against connect each other so that there is no space left Squeeze the squeeze bead, cut the thread and make sure that there is 2 mm left That piece, just like at the beginning of the chain, bend over the squeeze bead and then you slide the calot over the squeeze bead and you close it. In this last part it is again possible to make the wire and extra loop through the squeeze bead and then squeeze it (the excess wire can be cut). Then you slide the pot over it and squeeze it gently close with the flat jaw pliers The finish, Attach one end of the chain to a bending ring on the cup and attach the clasp to it If the cup has an open eye, as in the photo, you can use a round jaw to make the eye to bend something close Only when the eye is almost closed with the flat jaw pliers completely closed. So the eye stays nice and round. Attach it to the bending ring with two flat jaws with which you put the rings. bends open from front to back Not from left to right because they will lose their round shape and no longer close properly The same applies to closing the rings With two pliers bending towards each other At the other end you can also place a bending ring around the chain with the lobster clasp to fix For that you can also use a closed ring, possibly of a slightly larger size That makes attaching the chain a bit easier The cots, in the sizes that we have, can be finished with chalk beads of max 25mm Vermeil pot 4mm, Sterling silver pot 35mm, Goldfilled pot 35mm heavy model, Sterling silver pot 35 mm heavy, check out our other potions

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